Welcome to Lemon Pepper Vietnamese Cuisine, a hidden gem temporarily closed but worth revisiting when it reopens. Nestled in Oakland, CA, this restaurant serves up classic Vietnamese dishes that leave a lasting impression. The menu features standouts like Hu Tieu Kho, a delightful mix of dry noodles topped with quail eggs and savory meats, praised for its impeccable flavor and generous portions. Guests rave about the Cha Gio spring rolls, known for their perfect crispiness and flavorful filling, unlike any sticky alternatives elsewhere.
Don't miss the Com Tam, where the tender pork chop and juicy steamed egg embody the essence of comfort food. While most dishes receive high marks, some find the slice steak pho's distinct flavor a bit unconventional. With a casual yet trendy ambiance, friendly service, and great prices, Lemon Pepper delivers an unforgettable Vietnamese dining experience. We eagerly await its return, ready to indulge in those beloved dishes once more!
